Fully Carrot Cake Mix

Ingredients:
Sugar, Gluten-Free Flour Blend (Rice Flour, Tapioca Starch, Potato Starch), Brown Sugar, Baking Powder (Sodium Acid Pyrophosphate, Baking Soda, Cornstarch, Monocalcium Phosphate), Cinnamon, Salt, Xanthan Gum, Nutmeg.

Contains: None of the top 9 allergens.
Manufactured in a dedicated gluten-free facility.